This program is intended to serve producers, processors and consumers of agricultural products. The goal is to manage a process that will maintain the integrity of food products produced without the use of restricted chemical imputs.
Learn more: State of Utah Organic Certification Program website
Conformity with State of Utah Organic Certification Program's standard is verified by an independent organization (third party).
Certification / registration required
Applicants are certified against the ecolabels’s criteria before using the label
Name
Utah Department of Agriculture and Food
Member of
Unknown
Type
Government
Also manages
None.
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Product categories this ecolabel applies to
Food
Where this ecolabel is found
United States
Last updated: 20 January 2012